Sourdough Cost Calculator
Calculate your exact costs for baking sourdough at home in Singapore
Recipe Settings
g
%
Medium hydration (balanced)
%
%
loaves
Cost Settings (Singapore)
SGD $
NTUC: ~$2.20 | Sheng Siong: ~$3.00 | Premium: ~$5.50
SGD $
Q4 2025 rate: $0.2755/kWh (check your SP bill)
Your Recipe
Flour
400g
(100%)
Water
300g
(75%)
Salt
8g
(2%)
Starter
80g
(20%)
Total Dough
788g
Cost Breakdown
Flour
SGD $1.20
Water
SGD $0.00
Salt
SGD $0.01
Starter
SGD $0.05
Electricity (3.04 kWh)
SGD $0.84
Equipment (amortized)
SGD $0.74
Cost per Loaf
SGD $2.84
vs. Boutique bakery ($10):
Save $7.16 (72%)
vs. Supermarket ($4.50):
Save $1.66 (37%)