{"product_id":"kneva-baking-steel","title":"KNEVA Baking Steel (Oven Steel) — Compact \u0026 Large","description":"\u003cdiv class=\"kneva-pdp-trust\"\u003e\n\u003cspan\u003eFree Singapore delivery\u003c\/span\u003e\u003cspan\u003eShips in 1–3 working days\u003c\/span\u003e\u003cspan\u003e12-month warranty\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eCrisp pizza bases and properly browned crusts, from the oven you already own.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA slab of carbon steel that stores heat and gives it back to the base of whatever you're baking—pizza, sourdough, baguettes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo sizes, for different ovens and the way you bake.\u003c\/strong\u003e Compact opens up steel baking to suitable smaller countertop ovens and is easy to remove and store between uses. Large gives you more baking room and a thicker 6 mm build.\u003c\/p\u003e\n\u003ch2\u003eTwo sizes — choose your fit\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT — Small oven. Serious baking.\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003e330 × 275 × 5 mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA smaller countertop oven can still be your starting point for serious pizza and bread baking. Compact brings a 5 mm carbon-steel baking surface to ovens that can accommodate its smaller footprint with the required clearance and rack support.\u003c\/p\u003e\n\u003cp\u003ePractical for pizzas around \u003cstrong\u003e25 cm \/ 10 inches\u003c\/strong\u003e, smaller sourdough loaves and mini baguettes. Its compact size also makes it easier to remove once fully cooled and store between bakes—useful when you share your oven with other cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Compact for a suitable smaller oven, or when its baking surface meets your everyday needs and you want convenient removal and storage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLARGE — More room. Thicker 6 mm steel.\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003e406 × 340 × 6 mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA larger surface of approximately \u003cstrong\u003e1,380 cm²\u003c\/strong\u003e, with a thicker 6 mm carbon-steel build, for bigger bakes and more room to load.\u003c\/p\u003e\n\u003cp\u003ePractical for pizzas around \u003cstrong\u003e30 cm \/ 12 inches\u003c\/strong\u003e, sourdough boules, bâtards and short baguettes. Choose Large when you regularly need the extra surface and your oven can accommodate its footprint with the required clearance and rack support.\u003c\/p\u003e\n\u003cp\u003ePizza sizes are suggested guides that leave working room, not maximum capacities.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.kneva.co\/pages\/compact-baking-steel#kc-fit\"\u003eSmaller oven? Check our Compact Steel oven-fit guide.\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy choose carbon steel?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eStores heat and transfers it directly into the base of your pizza or bread.\u003c\/li\u003e\n\u003cli\u003eA solid, durable steel alternative to a ceramic baking stone.\u003c\/li\u003e\n\u003cli\u003eFood-safe carbon steel with a thick, durable build.\u003c\/li\u003e\n\u003cli\u003eBPA-free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eMore than an oven steel\u003c\/h2\u003e\n\u003cp\u003eThe same steel can also be used in suitable, securely supported cooking setups:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn a gas hob:\u003c\/strong\u003e use as a comal for pita, roti and flatbread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn the barbecue:\u003c\/strong\u003e cook smash burgers and charred vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor outdoor cooking:\u003c\/strong\u003e take it camping for a suitable cooking setup over a fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCheck that your appliance or cooking setup is suitable for the steel's size and weight, and follow the appliance manufacturer's instructions.\u003c\/p\u003e\n\u003ch2\u003eYour first bake\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003ePlace the steel on a supported middle rack of a cold oven.\u003c\/li\u003e\n\u003cli\u003ePreheat to \u003cstrong\u003e230–250°C for 30–45 minutes\u003c\/strong\u003e—it needs time to soak up heat. Follow your recipe and oven instructions; heating time varies with the oven and steel.\u003c\/li\u003e\n\u003cli\u003eSlide your dough or pizza directly onto the steel with a peel.\u003c\/li\u003e\n\u003cli\u003eBake. Watch the crust colour.\u003c\/li\u003e\n\u003cli\u003eLet it cool fully in the oven before removing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eIt arrives pre-seasoned. Rinse and dry before first use, then bake. The seasoning develops with continued use.\u003c\/p\u003e\n\u003ch2\u003eCare\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWipe clean with a dry cloth or brush; a light soap wash if needed.\u003c\/li\u003e\n\u003cli\u003eDry fully, then re-oil lightly.\u003c\/li\u003e\n\u003cli\u003eA darkening patina is normal—that's seasoning, not damage.\u003c\/li\u003e\n\u003cli\u003eHand-wash only. Keep it out of the dishwasher and store dry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat's in the box\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOne steel in your chosen size:\u003c\/strong\u003e 330 × 275 × 5 mm or 406 × 340 × 6 mm.\u003c\/p\u003e\n\u003cp\u003eThe product images show both options; each order contains one steel, not both.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003ch3\u003eWhich size should I buy?\u003c\/h3\u003e\n\u003cp\u003eStart with your oven and your usual bake. Compact suits smaller oven spaces and everyday bakes, with convenient removal and storage once cooled. Large offers more baking surface and a thicker 6 mm build.\u003c\/p\u003e\n\u003cp\u003eMeasure your oven, then cut cardboard to 330 × 275 mm or 406 × 340 mm and check it in a cold, switched-off oven. It should sit flat with the required clearance, allow the door to close and have suitable rack support. Check your oven's rack-load requirements. Remove the cardboard before heating.\u003c\/p\u003e\n\u003ch3\u003eWill Compact fit every countertop oven?\u003c\/h3\u003e\n\u003cp\u003eCheck your exact model. Compact needs room for its 330 × 275 mm footprint plus the required clearance and suitable rack support. Our fit guide compares published tray\/rack dimensions; those comparisons do not represent physical testing of every model.\u003c\/p\u003e\n\u003ch3\u003eMy oven fits both. Do I need Large?\u003c\/h3\u003e\n\u003cp\u003eIf Compact meets your everyday baking needs, it can be the right choice even when both fit. Choose Large when you regularly need more surface for bigger bakes or extra loading room.\u003c\/p\u003e\n\u003ch3\u003eIs it pre-seasoned?\u003c\/h3\u003e\n\u003cp\u003eYes. Rinse, dry and bake. The seasoning develops with continued use.\u003c\/p\u003e\n\u003ch3\u003eCan I put it in the dishwasher?\u003c\/h3\u003e\n\u003cp\u003eNo. Hand-wash, dry thoroughly and re-oil lightly. Dishwasher detergent strips the seasoning.\u003c\/p\u003e\n\u003ch3\u003eWill it warp?\u003c\/h3\u003e\n\u003cp\u003eNo. It will not warp. Let it cool fully in the oven rather than moving it hot or cooling it rapidly.\u003c\/p\u003e\n\u003csection\u003e\u003ch2\u003e12-month local warranty \u0026amp; registration\u003c\/h2\u003e\n\u003cp\u003eBoth Compact and Large steels are covered for manufacturing defects in materials and workmanship for 12 months from the purchase date.\u003c\/p\u003e\n\u003cp\u003eScan the QR code printed on the back of the packaging to access the KNEVA customer portal. Sign in to your KNEVA account and register with your product, purchase date, order number and receipt. Keep your registration ID and proof of purchase. Registration keeps your coverage on file; coverage starts on the purchase date.\u003c\/p\u003e\n\u003cp\u003eNormal wear, seasoning changes or surface patina, cosmetic imperfections that do not affect function, and damage from misuse, accidents or improper care are excluded. Approved claims are repaired or replaced at KNEVA’s discretion, with replacement shipping covered within Singapore.\u003c\/p\u003e\n\u003cp\u003eSee the \u003ca href=\"\/pages\/warranty-terms\"\u003efull warranty terms\u003c\/a\u003e or \u003ca href=\"\/pages\/warranty-registration\"\u003eregister your warranty\u003c\/a\u003e.\u003c\/p\u003e\u003c\/section\u003e","brand":"KNEVA","offers":[{"title":"330 × 275 mm","offer_id":49022484119705,"sku":"KNV-BS-330","price":79.0,"currency_code":"SGD","in_stock":true},{"title":"406 × 340 mm","offer_id":49038325612697,"sku":"KNV-BS-406","price":94.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/8917\/8265\/files\/bs3.jpg?v=1793555021","url":"https:\/\/www.kneva.co\/products\/kneva-baking-steel","provider":"Kneva","version":"1.0","type":"link"}